Badrika Pahari Arsa is made by us in the traditional way of the mountains, it still has the fragrance of the old rituals of our mountains. Today, whenever a daughter-in-law goes into the mountains, she goes from her parents' house to her in-laws' house, she is sent away with Arsa and Rotana.

About this item

• Arsa is a traditional dish of our hilly areas
• It is prepared from jaggery and rice flour.
• Even today we make it using the old traditional methods.
• The taste of this will take you back to your childhood days spent in the mountains.