Relish the authentic taste of Uttarakhand with our Pahadi Aam Achar. Crafted from handpicked raw mangoes from the hills, this traditional mango pickle is infused with a blend of aromatic spices and mustard oil. Made using time-honored methods, each jar captures the unique flavors of the Pahadi region, offering a tangy and spicy burst of taste. Perfect to pair with your meals, this pickle enhances the flavor of any dish, from dal and rice to parathas and snacks. With no artificial preservatives or additives, it’s a pure and natural delight.

• Handcrafted with fresh Pahadi mangoes
• Traditional recipe with no preservatives
• Perfect accompaniment for meals and snacks