Pahadi Gahat Dal (Horse Gram) – Naturally Sourced from Uttarakhand
₹299.00
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Experience the rich taste and health benefits of Pahadi Gahat Dal, a staple of traditional Himalayan cuisine. Sourced from the pristine hills of Uttarakhand, this dal is known for its high nutritional value and medicinal properties. Gahat (Horse Gram) is a powerhouse of protein, fiber, and essential minerals, making it a perfect choice for a wholesome meal.
Key Features:
- 100% Natural & Pure: No additives, preservatives, or artificial flavors.
- Sourced from Uttarakhand: Grown organically by local farmers in the fertile soil of the Himalayas.
- Nutrient-Rich: Packed with protein, fiber, iron, and calcium.
- Health Benefits: Known to aid digestion, promote weight loss, and help in managing diabetes.
- Versatile Use: Ideal for making traditional Pahadi dishes like Gahat ki Dal, Gahat Paratha, or as a sprouted salad.
- Supports Sustainable Farming in the Himalayan region.
Cooking instruction
- Soak the dal overnight for better cooking and enhanced nutritional value.
- Pressure cook for 4-5 whistles with turmeric and salt.
- Temper with ghee, cumin, garlic, and fresh coriander for a delicious meal.
Product Property
Brand
The Badrika Store
City Spl.
Dehradun
Country of Origin
India
Form
In Jar
Ingredient Type
Vegetarian
Item Package Quantity
1
Manufacturer
Badrika Enterprises
Shelf Life
Best Before 12 Months
Specialty
Natural
Storage
Keep in Cool & Dry Place