Experience the fiery taste of the Himalayas with our Pahadi Hari Mirch Achar. Made using fresh green chillies from the pristine hills of Uttarakhand, this pickle brings a spicy kick to your meals. Carefully prepared with traditional Pahadi spices, mustard oil, and natural ingredients, this pickle is free from artificial preservatives and flavours. Ideal for adding an authentic Pahadi zing to your daily meals, it pairs perfectly with rotis, rice, or parathas. Indulge in the bold, tangy, and spicy notes of this handcrafted delicacy that captures the essence of Pahadi cuisine.

• No preservatives
• Handmade using traditional methods
• Sourced from Uttarakhand’s organic farms